Backyard Bbq Party

Menu pricing is calculated per person

Fire up the flavor with our Backyard BBQ Party menus — a celebration of smoky, slow-cooked goodness perfect for spring and summer gatherings. From fall-off-the-bone ribs and juicy grilled chicken to Argentinian-style asado and tender smoked brisket, our BBQ feasts bring the heat and heart to any event. Whether it’s a laid-back wedding, a lively corporate party, or a backyard bash with friends, this menu delivers crowd-pleasing classics with chef-driven flair.

Smoked BBQ platter with ribs, pulled pork, brisket slices, coleslaw, and pickled vegetables

Better Brisket

Smoked low and slow, our Better Brisket is the star of the plate — tender, flavour-packed, and carved to order. It’s paired with a curated lineup of crave-worthy sides: local artisanal pickles, freshly baked sourdough, crisp coleslaw, and our chef’s twist on classic potato salad. A refined nod to BBQ tradition, this menu is perfect for weddings, summer celebrations, and gatherings of meat lovers.
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Gourmet cheeseburgers with grilled onions and arugula on sesame buns, served with soda.

Smash Burger Bar

Crispy-edged, juicy smash burgers cooked live on the griddle and built to crave. Guests mix and match bold, chef-crafted sliders—finished with house sauces like hot honey and chili crisp—for a high-energy, flavour-packed experience that’s as fun as it is unforgettable.
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BBQ platter ribs, sausage, grilled chicken, and dipping sauce.

Chicken and Ribs

A backyard classic done right — our BBQ Chicken & Ribs menu pairs fall-off-the-bone baby back ribs with tender, smoked local organic chicken, slow-cooked to perfection. Served with creamy coleslaw, golden cornbread, and fully loaded baked potatoes with all the fixings, it delivers big flavour with comfort food soul. A crowd-pleasing favourite for summer weddings, company picnics, and laid-back outdoor celebrations.
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Sliced grilled steak topped with chimichurri sauce on a rustic wooden board

Argentinian BBQ

Rooted in fire and flavour, our Argentinian BBQ brings the soul of South American grilling to your event. At the centre: premium NY strip loin steaks topped with vibrant chimichurri, alongside marinated pork loin chops and smoky, spiced chorizo — all grilled to perfection over open flame. Bold, rustic, and made for meat lovers craving an authentic asado experience. Served with roasted vegetables, herbed potatoes, and artisanal rolls.
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Grilled fish fillets with green beans, lemon, and shrimp served with toasted bread.

Salmon and Shrimp

Fresh, flavourful, and fire-kissed — our Salmon & Shrimp menu showcases the best of land and sea. Featuring Canadian maple-cured cedar plank salmon and grilled garlic shrimp, it strikes a perfect balance of smoky, sweet, and savoury. Served with your choice of Garden or Kale Caesar salad, roasted sweet potatoes, and grilled seasonal vegetables, it’s a vibrant, crowd-pleasing choice for any occasion.
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Group enjoying an outdoor lobster boil feast on a rooftop patio with city views.

East Coast Seafood Boil!

$Market Price AVAILABLE SUMMER ONLY

Bring the charm of a seaside feast to your event with our traditional East Coast Lobster Boil — a decadent, hands-on celebration of freshly prepared seafood. At the centre: a harvest table piled high with whole lobster, clams, mussels, crab legs, and shrimp, all served hot with drawn butter and fresh lemon. Paired with boiled potatoes, crisp coleslaw, and warm fresh-baked rolls, this is an unforgettable coastal experience — perfect for weddings, summer parties, and seafood lovers alike.
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